OFYR Recipes

Large Plates

OFYR Salmon

Small Plates

Whole Fire-Roasted Sardines, Bitter Greens, Burnt Lemons & Walnut Herb Picada

Large Plates

OFYR Open Fire Clambake

Beginnings

Grilled Oysters with Chile de Árbol Garlic Butter

Beginnings

OFYR Edamame with Truffle Salt

Small Plates

OFYR Caramelized Cabbage

Large Plates

Tuscan Grilled Lamb Chops with Thyme and Balsamic Drizzle

Sweet Things

OFYR Grilled Spiced Pineapple

Small Plates

Year of the Pig Dumplings

Large Plates

OFYR Grilled Lobster Tails with Wasabi Lime Butter