{% assign use_variant_images = false %}
{%- if use_variant_images and variant.images[0] -%} {%- assign images = variant.images -%} {%- else -%} {%- assign images = product.images -%} {%- endif -%}
    {%- for image in images -%} {% if image.src contains '.jpg?v=' %} {% assign img_src = image.src | replace: '.jpg?v=', '_120x.jpg?v='%} {% elsif image.src contains '.jpeg?v=' %} {% assign img_src = image.src | replace: '.jpeg?v=', '_120x.jpeg?v='%} {% elsif image.src contains '.png?v=' %} {% assign img_src = image.src | replace: '.png?v=', '_120x.png?v='%} {% elsif image.src contains '.gif?v=' %} {% assign img_src = image.src | replace: '.gif?v=', '_120x.gif?v='%} {% else %} {% assign img_src = image.src %} {% endif %}
  • {{image.alt | escape}}
  • {% endfor %} {%- for video in product.videos -%}
  • {%- endfor -%}
{% comment %} {% endcomment %} {% comment %}{% endcomment %}

American Seafood

{% if variant.available %} {{ variant.price | money}} {% if variant.compare_at_price > variant.price %} {{ variant.compare_at_price | money }} {% endif %} {% else %} {{ variant.price | money}} Sold Out {% endif %}
{% for option in product.options_with_values %} {% assign optionIndex = forloop.index0 %} {% assign option_handle = option.name | handleize | downcase %}
{% unless option_handle == 'title' %} {% if option_handle contains 'color' %}
{{option.name}}
{% for value in option.values %} {% assign checked = "" %} {% if variant.options[optionIndex] == value%}{% assign checked = "checked" %}{% endif %}
{{ value }}
{% endfor %}
{% else %}
{{option.name}} {% if option.name contains 'Engraving' %}
+ {{option.name}}
{% endif %}
{% for value in option.values %} {% assign optionVariant = false %} {% if product.options_with_values.size == 2 and optionIndex == 1%} {% for v in product.variants %} {% if v.option1 == variant.option1 and v.option2 == value %} {% assign optionVariant = v %} {% endif %} {% endfor %} {% endif %} {% assign checked = "" %} {% if variant.options[optionIndex] == value%}{% assign checked = "checked" %}{% endif %} {% assign button_text_color = "wt-black" %} {% endfor %}
{% if option.name contains 'Engraving' %} {% if variant.option2 contains '(' %} {% assign maxlength = variant.option2|split:'('|last|remove:')' %}
Select font style:
{% assign fonts = 'Garamond,Snell Roundhand,Zapf Chancery,Avenir Roman'|split:','%} {% for font in fonts %} {% endfor %}
{% assign charCount = 0 %} {% if properties.Engraving.size %} {% assign charCount = properties.Engraving.size %} {% endif %} {{charCount}}/{{maxlength}} {% comment %}

Please submit letters in the order in which you would like them to appear.

{% endcomment %} {% endif %}
{% endif %}
{% endif %} {% endunless %} {% if product.tags contains 'Custom Engraved' %} {% endif %}
{% endfor %}
Minus
Plus
{%- if variant.quantity == variant.inventory_quantity -%}
{%- capture qty_msg -%} false {%- endcapture -%} {% if qty_msg == 'true' and variant.inventory_quantity == 1 %} One of a Kind {% else %} Limited Stock {% endif %}
{%- endif -%}
{% if variant.available %} {% else %} {%- capture ntf_msg -%} false {%- endcapture -%} {% if ntf_msg == 'true' %}Notify Me When Available{% else %}Join Our Waitlist{% endif %} {% endif %}

Product Description

*WINNER: 2018 IACP (International Association of Culinary Professionals) PEOPLE'S CHOICE AWARD* With the growing trend to reintroduce US-caught seafood into our culinary lexicon, this trustworthy reference from prestigious writer, chef, and sustainability advocate Barton Seaver will be the go-to source for home cooks, culinary students, professional chefs, and anyone fascinated by American food culture.

American Seafood looks at maritime history, including Native American fisheries; fishing technology (including aquaculture); the effect of imports on our diet, economy, and the health of our seas; the biology of taste; and the evolution of seafood cuisine, from Pine Bark Stew, red and white chowder, Po' Boys, and Clam Bakes, to Baltimore Crab Cakes, Planked Salmon, Oysters Rockefeller, and Sushi. And although this is not a cookbook, Barton Seaver presents invaluable information on traditional culinary arts and his favorite ideas for taste pairings and preferred methods for cooking seafood. An index of species--with common, regional, and accepted names, all alphabetized--rounds out this must-have volume.

Product Details

Hardcover, 520 Pages
9" L x 11" H x 1.5" W