A truffle hunting adventure in Umbria for the richest black truffles in Italy may seem like a movie set adventure complete with mountainscape, a gray capped Italian hunter, Lagotto Romagnolo dogs, a woodland forest, a small pick and a leather bag bursting with truffles. In today's kitchen, however, the smell of truffles wafting through the air may only be as far away as a trip to the supermarket. A small amount of quality black truffle butter and TRUFFLE SALT make a decadent, soul warming gratin. Other than a glass of dry Prosecco, a fork and napkin may be all this moviestar dish requires to satisfy the appetite. Other less glutinous folk, however, may want more of a complete meal--roast chicken and a simply dressed salad keep good company with this earthy, Umbrian inspired truffle red carpet worthy plate.