Soak this tiny brown clay bear in water for 20 minutes, pat dry, place it in an airtight container with your brown sugar to keep it fresh for up to 3 months.
Product Details
Made in China
Terracotta
2.5" H x 2" W
Care
Soak for 20 minutes in water before use. Pat dry and add to a container of brown sugar to keep it fresh for 3 months. Rinse and pat dry to store when not in use.
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