Edmond Fallot Horseradish Dijon Mustard
Product Description
Rubbed over roast beef or a chicken, or whisked into salad dressing, this mustard variety from the famous Edmond Fallot French manufacturer is used by London's restaurant, L'Entrecote, to make the salad dressing served with the one item on the menu: steak.
Product Details
Ingredients
Water, Mustard Seeds, Vinegar, Horseradish (6%), Salt, Mustard Seed Husks, Potassium Metabisulphite, Citric Acid, Spice
Care

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