Vintage 19th Century French Terracotta Glazed Confit Pot
Regular price
$745
Regular price
Sale price
$745
Unit price
per
Product Description
A stunning honey color glazed utilitarian terracotta cooking vessel found in the South of France and originally used for duck or goose dishes such as cassoulet or foie gras. The bottom half of the pots were left unglazed as the bottom half of the pots were half buried in the ground to preserve the cooked contents during the winter months.Product Details
France Circa 1890s
Terracotta
| One | 12.5" H x 12" W |
| Two | 10.5" H x 11" W |
| Three | 11.25" H x 11.75" W |
| Four | 10.5" H x 10" W |
| Five | 11" H x 10" W |
| Six | 10.5" H x 11" W |
| Seven | 10" H x 10.5" W |
Excellent Vintage Condition
This vintage item may contain blemishes, wear, or other minor imperfections which gives each piece its one-of-a-kind character. All vintage items are returnable if for any reason the item is unsatisfactory. Please review our complete return policy.
Care
Hand wash only.
Shipping & Returns Policy
We hope you love your selections as much as we loved designing and sourcing the items. If you would like to initiate a return, Weston Table will issue a return authorization and a return shipping label for items purchased from westontable.com within 30 days of purchase. Returned items must be received at our warehouse within 14 days of the return authorization using the provided prepaid shipping label for Weston Table to process a refund. Packages sent without return authorization or a Weston Table provided shipping label will not be processed.
Please note that the following items are final sale: Special/custom orders, engraved items, holiday/seasonal items, gift cards, cloth face masks, food items, as well as perishable items (including wreaths), items that are shipped by a freight forwarding service, OFYR Grill items, and Tent Event items.
For more information, please read our entire Shipping and Returns policy.
