The Perfect Scoop
Regular price
$26
Regular price
Sale price
$26
Unit price
per
Product Description
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.
David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight.
Product Details
Hardcover, 272 Pages
| 8.2" L x 10.3" H x 0.9" W |
Shipping & Returns Policy
We hope you love your selections as much as we loved designing and sourcing the items. If you would like to initiate a return, Weston Table will issue a return authorization and a return shipping label for items purchased from westontable.com within 14 days of purchase. Returned items must be received at our warehouse within 14 days of the return authorization using the provided prepaid shipping label for Weston Table to process a refund. Packages sent without return authorization or a Weston Table provided shipping label will not be processed.
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