Vintage 1920s Coeur a La Creme Cheese Mold
Product DescriptionA French porcelain mold with holes made in France in the 1920s, traditionally used to make a romantic heart-shaped dessert comprised of cheese and cream.
|Medium||5" L x 2.25" H x 5" W|
|Small||4" L x 1.25" H x 4" W|
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