Ottolenghi: The Cookbook
Product DescriptionYotam Ottolenghi’s four eponymous restaurants—each a patisserie, deli, restaurant, and bakery rolled into one—are among London’s most popular culinary destinations. Now available for the first time in an American edition and updated with US measurements throughout, this debut cookbook from the celebrated, bestselling authors of Jerusalem and Plenty features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean.
|10.89" L x 1.17" H x 7.9" W|
Our Shipping & Returns Policy
- Your item must be unused and in its original packaging.
- Please contact firstname.lastname@example.org to begin the return process.
- If an item arrives damaged, please click the Help widget on westontable.com or email email@example.com within 48 hours with photos of the damaged item(s), the packaging, and the label (UPS requires all of this for damaged package claims).
- Gift cards, custom engraved pieces, cloth face masks, pantry and perishable items are not eligible for returns.