The Oyster Bar
Winter is Oyster Season
Colder waters encourage these prized bivalves to conserve their energy, becoming sweeter, plumper, and wonderfully firm. Their clean, briny flavor is particularly welcome at the holiday table, offering a refreshing contrast to rich roasts, indulgent dressings, and the generous pours of champagne that accompany the festivities. Passed among guests or served freshly shucked on a bed of ice, oysters have long held a place among the pleasures of holiday entertaining.
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Regular price $285
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Vintage 1880s Adams & Bromley Majolica Oyster Plate
Regular price $1,595 -
Vintage 1920s Cobalt Sarreguemines Oyster Plate
Regular price $285 -
Vintage 1950s White Motton Oyster Plate
Regular price $178 -
Pewter Oyster Tongs
Regular price $68 -
Vintage 1960s Evening Star Silver Plate Oyster Forks
Regular price From $74 -
Vintage 1911 Old Colony Silver Plate Oyster Forks
Regular price From $68 -
Vintage 1969 Modern Baroque Silver Plate Oyster Forks
Regular price $88 -
Vintage 1940s Alouette Trident Oyster Forks
Regular price $58 -
Vintage 1936 Meadowbrook Silver Plate Oyster Forks
Regular price $42 -
Vintage 1950s Community Silver Plate Oyster Forks
Regular price $56 -
Vintage 19th Century Joan Wallace Silver Plate Oyster Forks
Regular price From $64 -
Vintage 19th Century Silver Plate Oyster Forks
Regular price $74 -
Vintage HH Westgate Silver Plate Oyster Forks
Regular price $38 -
Vintage 1950s William Rogers Country Lane Oyster Forks
Regular price $64 -
Vintage 1946 Oneida Queen Bess Oyster Forks
Regular price $68
Colder waters encourage these prized bivalves to conserve their energy, becoming sweeter, plumper, and wonderfully firm. Their clean, briny flavor is particularly welcome at the holiday table, offering a refreshing contrast to rich roasts, indulgent dressings, and the generous pours of champagne that accompany the festivities. Passed among guests or served freshly shucked on a bed of ice, oysters have long held a place among the pleasures of holiday entertaining.
