The Oyster Bar
Winter is Oyster Season
Colder waters encourage these prized bivalves to conserve their energy, becoming sweeter, plumper, and wonderfully firm. Their clean, briny flavor is particularly welcome at the holiday table, offering a refreshing contrast to rich roasts, indulgent dressings, and the generous pours of champagne that accompany the festivities. Passed among guests or served freshly shucked on a bed of ice, oysters have long held a place among the pleasures of holiday entertaining.
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Regular price $175
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Vintage 1960s Niderviller Seafoam Oyster Plate
Regular price $190 -
Glass Oyster Shaped Plate
Regular price $270 -
Vintage 1960s St. Clement Majolica Amber Oyster Plate
Regular price $175 -
Mint and Tortoise Oyster Salad Plate
Regular price $110 -
Vintage 19th Century Adams & Bromley Majolica Oyster Plate
Regular price $1,295 -
Vintage Retro Royal Khaki Quimper Oyster Plate
Regular price $222 -
Vintage 1960s Moss Sarreguemines Oyster Platter
Regular price $575 -
Vintage 1940s Sarreguemines Ochre Master Oyster Platter
Regular price $595 -
Vintage Retro Gien Seaweed Oyster Plate
Regular price $224 -
Vintage 1950s Porcelaine de Paris Marine Life Oyster Plate
Regular price $146 -
Medici Anthracite Linen Collection
Regular price From $108 -
Sabre Paris Icone Red Cocktail Forks
Regular price $96 -
Sabre Paris Icone Anthracite Cocktail Forks
Regular price $88 -
Vintage 1940s Black Sarreguemines Oyster Plate
Regular price $224 -
Vintage 1960s Vallauris Green Shell Oyster Plate
Regular price $305
Colder waters encourage these prized bivalves to conserve their energy, becoming sweeter, plumper, and wonderfully firm. Their clean, briny flavor is particularly welcome at the holiday table, offering a refreshing contrast to rich roasts, indulgent dressings, and the generous pours of champagne that accompany the festivities. Passed among guests or served freshly shucked on a bed of ice, oysters have long held a place among the pleasures of holiday entertaining.
