Maison Pébeyre Truffle Salt
Product Description
Flavored with shaved black truffles, this distinctively flavored hand harvested finishing salt adds depth of flavor to any plate.
A crunchy texture that dissolves quickly, this earthy, reportedly aphrodisiac funghi enhanced salt adds a nutty, woodsy flavor to popcorn, steak, risotto, root vegetables, eggs, pasta and risotto. For a healthy treat, try this truffle salt recipe, Edamame with Truffle Salt.
In 1897, La Maison Pébeyre was founded in small village of Southwestern France. With and exclusive focus on truffles, this family owned business prides itself for an international reputation of delivering exceptional truffle quality products.
Product Details


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