• Haku Black Garlic Shoyu Weston Table
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Haku Black Garlic Shoyu

Regular price $38
Regular price Sale price $38
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Product Description

An extraordinary expression of modern shoyu masters, this Haku Black Garlic Shoyu combines 3000 year old traditions with new techniques and ingredients to produce an exceptional product worthy of their ancestors’ approval.

These master craftsmen have perfectly paired the individual qualities of shoyu and black garlic to create a symphony of flavors unrivaled by any shoyu today. Complex aromas of earthy must and fermented soy beans are present on the nose while flavors notes of fig, raisin, molasses and subdued hints of garlic fill the palate. Used in Japan as a finishing shoyu or as a stand-alone ingredient, Haku Black Garlic Shoyu stands out among Japan’s great shoyu's.

Product Details

Made in Japan


Water, Soybeans, Salt, Wheat, Black Garlic, Alcohol

500 ml