Recipes

Large Plates

Bobotie Curry Lamb Pie

Large Plates

OFYR Mushroom Bourguignon

Small Plates

Ricotta Gnocchi with Tomato, Goat Cheese, and Basil

Beginnings

Autumn Charcuterie and Cheese Platter

Beginnings

Paws Up Smoked Salmon Spread

Small Plates

OFYR Beef Tataki

Large Plates

OFYR Tabl'O Portobello Mushroom Caprese

Large Plates

OFYR Pork Banh Mi Sliders

Small Plates

OFYR Chicories, Griddled Kabocha, Pomegranate Jewels & Toasted Pepitas

Large Plates

Sake Miso Marinated Black Cod

Sweet Things

Rustic Blueberry, Lavender, and Lemon Galette

Drinks

Dragon Goddess Tiki Cocktail

Beginnings

Oysters with White Balsamic Peach Mignonette

Sundries

OFYR Guatemalan Chirmol Salsa & Tortillas

Small Plates

Tortellini, Spinach & Lemon Soup

Large Plates

OFYR Chanterelle, Charred Corn, & Roasted Tomato Pizza

Drinks

El Guapo Ponchatoula Strawberry Lemonade

Large Plates

OFYR Lobster Tacos with Avocado Crema, Radish, and Sprouts

Small Plates

OFYR Grilled Duck, Bitter Greens & Roasted Cherry Salad

Large Plates

OFYR Bonfire Ribeye Tacos

Large Plates

OFYR Tuna Al Pastor Tacos with Grilled Pineapple Habanero Salsa

Small Plates

Spring Tartines

Sweet Things

Mile High Strawberry Pie

Sweet Things

Lavender Olive Oil Cake

Large Plates

Tostadas Guatemaltecas

drinks

Haus Paloma

Small Plates

All American Charcuterie and Cheese Board

Large Plates

OFYR Roasted Mussels with Tarragon Hazelnut Butter

Sweet Things

Piggies in Mud Cake

Drinks

Pineapple Jalapeño Paloma

Small Plates

Fig and Prosciutto Flatbread

Small Plates

Woodsy Wild Mushroom Soup

Breakfast

Julia's Omelette

Breakfast

OFYR Atlantic Smoked Salmon Flatbread

Sweet Things

Raspberry Honey Linzer Cookies

Sweet Things

OFYR S'mores

Small Plates

Faroe Islands Salmon, Pomegranate, Toasted Walnuts, Togarashi & Pistachio Oil

Beginnings

OFYR Fire Roasted Hama Hama Oysters

Drinks

WT Seedlip Spice 94 Huckleberry Mule

Drinks

Satsuma Seedlip Grove 42 Cocktail

Beginnings

Quail Eggs with Truffle Salt

Beginnings

New England Cheese Board

Small Plates

OFYR Cedar Planked Sweet Potatoes with Pecan Brown Butter

Small Plates

Forbidden Rice, Broccolini & Cranberry Salad

Small Plates

Once a Year Mashed Potatoes

Sweet Things

Pumpkin Rum, Red Velvet & Dark Chocolate Cakelets

Sweet Things

Caramel & Sea Salt Meringues

Small Plates

Caramelized Onion Soup with Clothbound Cheddar

Beginnings

Butternut Squash Soup

Beginnings

Brie with Figs, Pistachios, and Walnuts

Large Plates

Potager Beef and Leek Stew with Popovers

Large Plates

Seasoned Grilled Lamb Chops

Beginnings

Concord Grape and Fig Brie

Large Plates

Vermont Skiing Fondue

Beginnings

Tableside Tzatziki

Beginnings

Fig Bruschetta with Honey and Gorgonzola Butter

Sweet Things

Fat Toad Farm Caramel Apples

Small Plates

OFYR Buffalo Cauliflower with Point Reyes Blue

Large Plates

All American Chili

Drinks

WaldoStone Farm Bloody Lobster Cocktail

Small Plates

OFYR Provençal Vegetables with Halloumi & Figs

Small Plates

OFYR Grilled Artichokes with Chili Crisp

Drinks

Seedlip Spice 94 Panoma

Small Plates

Ora King Salmon Crudo, Togarashi, Pistachio Oil & Lime

Sweet Things

Lavender Buttercream Hydrangea Cupcakes

Large Plates

OFYR Salmon

Breakfast

Almond Griddle Cakes with Honey Caramelized Stone Fruit

Small Plates

Whole Fire-Roasted Sardines, Bitter Greens, Burnt Lemons & Walnut Herb Picada

Large Plates

OFYR Open Fire Clambake

Sweet Things

Puppe Swedish Pepparkakor Cookies

Beginnings

Grilled Oysters with Chile de Árbol Garlic Butter

Small Plates

Salade Niçoise

Drinks

Seedlip Garden 108 Eastside

Large Plates

Thai Beef Salad

Large Plates

Jamie Oliver's Sticky Onion Tart

Sweet Things

Blueberry Mousse Cheesecake

Beginnings

Provencal French Onion Soup

Large Plates

American Cassoulet

Small Plates

Pea, Blackberry, Burrata, and Mint Salad

Drinks

Seedlip Grove 42 Margarita

Small Plates

Coast to Coast Clam Chowder

Small Plates

Parmesan Eggplant Fries

Beginnings

Maple Brie with Bourbon Cherries and Almonds

Beginnings

Strawberry Jalapeño Champagne Soup

Small Plates

Roasted Vegetable Farro Salad

Beginnings

Spring Pea Soup with Crème Fraîche and Mint

Beginnings

Strawberry Tomato Gazpacho

Beginnings

OFYR Edamame with Truffle Salt

Beginnings

Lavender Brie with Macadamia Nuts

Drinks

Dead Rabbit Irish Coffee

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